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how we taste

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How We Taste

Wine Spectator editors review more than 15,000 wines each year in blind tastings. Every issue of Wine Spectator magazine contains from 400 to more than 1,000 wine reviews with detailed tasting notes and analysis. We set stringent standards for ourselves and rely on the proven ability and experience of our editors as tasters and critics.

Read more about our tasting procedures

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• Wine Spectator seeks a highly motivated wine lover for an entry-level position in its New York tasting department. Get the details here.

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