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Magazine Archives: Oct. 15 & 31, 2017

Waverly Restaurant

Robert Taylor
Issue: October 15, 2017


Once ubiquitous, the New York diner has become an endangered species, but archetypes like Waverly persist. Wine Spectator's Robert Taylor explains.


For the full article, check out the new issue of Wine Spectator, on newsstands September 12, 2017.

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