Sonoma excels with a wide variety of wines. Stretching from the rugged, fog-blanketed coast to warm inland valleys, the region is divided into 17 appellations, each with their own unique tapestries of soils and climates. This exciting selection covers some of the region's star grapes, including the reliable Pinot Noir and Chardonnay, as well as emerging players such as Syrah and Grenache. Get the scores and tasting notes!
Tasting Highlights' wine reviews are fresh out of the tasting room, offering a sneak-peek of our editors' most recent scores and notes to WineSpectator.com members.